Flax seed

Flax seeds are delicious combined with breakfast cereals; but they can also be added to salads with seasonal crisp vegetables, or mixed with steamed vegetables. By adding a spoonful of flaxseed to a smoothie, the glycemic index may decrease.

Ingredients:

100% linseed

Origin:

From crops of Canada / Moldova / Germany / Great Britain / USA

Nutritional values

(average value for 100 g of product)

Energy 2214 kj / 537 kcal
Fats 44
of which saturated fatty acids 5,2
Carbohydrates 0,7
of which sugar 0,7
Fibres 25
Proteins 22
Salt 0,06