Plums california

Country of origin:

From the cultivations of the U.S.

Nutritional values

(average value for 100 g of product)

Energy 822 kJ/194 kcal
Fats 0.2 g
of which saturated fatty acids < 0.1 g
Carbohydrates 42 g
of which sugar 42 g
Fibre 7.0 g
Proteins 2.6 g
Salt 0.05 g