Ingredients:

Brazil shelled nuts

Country of origin:

From the cultivations of the Brazil / Bolivia

Nutritional values

(average value for 100 g of product)

Energy 2769 kJ/695 kcal
Fats 65 g
of which saturated fatty acids 15 g
Carbohydrates 10 g
of which sugar 2.1 g
Fibre 7.0 g
Proteins 14 g
Salt 0.01 g