Ingredients:

Cocco rape’

Country of origin:

From cultivations of Malaysia / Indonesia / Thailand / Sri Lanka

Nutritional values

(average value for 100 g of product)

Energy 2852 kJ/692 kcal
Fats 68 g
of which saturated fatty acids 60 g
Carbohydrates 8,0 g
of which sugar 8,0 g
Fibre 8,0 g
Proteins 8,0 g
Salt 00,065 g