Chile walnut

  • Source of Omega 3
  • High in calcium, magnesium, phosphorus and iron
  • High fiber content

Ingredients:

Chile walnut

Country of origin:

From the cultivations of the Chile

Nutritional values

(average value for 100 g of product)

Energy 2816 kJ/683 kcal
Fats 66 g
of which saturated fatty acids 5.1 g
Carbohydrates 5.2 g
of which sugar 2.9 g
Fibre 6.0 g
Proteins 14 g
Salt < 0.01 g
Omega 3 6.0 g
Iron 3.6 mg
Vitamin E 3.7 mg